Gastro & Cocktails

Signature cuisine and artisanal cocktails made with local and seasonal products. The kitchen is led by chef Xabier Guitart from Diverxo and Kabuki, and coordinated by Narciso Bermejo. We want you to have breakfast, lunch, dinner and a cocktail with us.

7 Craft Bar

Our bar opens to nature. Specialty coffee, artisanal drinks, an informal gastronomic proposal by Chef Xabier Guitart, our craft beer 7 Craft Beer, and the range of homemade distillates 7 Craft Drinks. Travelers and locals can now enjoy a place where comfort and fun merge.

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Cocktails

A place to meet and be met; thought for both tourists and locals, as a meeting point. Come and witness first-hand the ongoing mashing of wines from Narciso Bermejo's team, 100% daily homemade, adding up to the atmosphere of the venue.

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Breakfasts

We want you to start the day in the best possible way and make you feel at home. Our healthy, healthy and proximity breakfasts offer a variety of seasonal fruits, breads with sourdough dough, homemade granola, organic dairy and high-quality vegetable options.

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